I have bought a couple of those cheapee hibachis, Work great for a shorelunch...except for last year when I went to St Clair and the charcoal was garbage and we didn't have much of it. Luckily I had a couple of pre-cooked steaks that just needed re-heating so we didn't starve...ate em cold. That was one of those days that everything that could go wrong did...skunked, broke a rod, buddy put a hook through his hand...and bbq wouldn't heat up. It was one for the ages. They say some day you will look back and laugh about days like that...well I ain't laughing yet.