misfish Posted February 23, 2019 Report Posted February 23, 2019 Last weekend was the first time in over 3 weeks I was able to get out,even though,I was not 100%, hell I wasnt even 70%, but one can only stay inside for so long. The walks out were killer on the lungs breathing that cold air in. Finally, today I was at 100% and I was at my normal up at Lew oclock hour, and set up at 5:30 am. Fish were not flowing in by the hoards,but what did come in,well, they got smacked. 3/4 on the meegs,0/1 on the vibrado,0/1 on my drop shot tied goby fry. That was another first for my own tye. He Ralph, ya Harry. This aint the way out. Who the hell drill holes with no bottom opening ? Guess were going home for dinner. Yup 1
misfish Posted February 23, 2019 Author Report Posted February 23, 2019 2 hours ago, TJQ said: Awesome!! I wanna see the plating!! LOL Went with a light batter 1
misfish Posted February 23, 2019 Author Report Posted February 23, 2019 3 minutes ago, BillM said: Nice job man! TANKS MAN TANKS Dang this was a meal that took to long to taste again. 1
Terry Posted February 23, 2019 Report Posted February 23, 2019 Damn that looks good nice going dude 1
misfish Posted February 23, 2019 Author Report Posted February 23, 2019 Thanks bud and thanks for the lift in and for the special delivery today. Yer da best bud. 1
Sinker Posted February 25, 2019 Report Posted February 25, 2019 Nice. That batter looks ok in my books! S. 1
misfish Posted February 25, 2019 Author Report Posted February 25, 2019 17 minutes ago, Sinker said: Nice. That batter looks ok in my books! S. It should. Your recipe is my go to now.?
AKRISONER Posted February 25, 2019 Report Posted February 25, 2019 ive never seen homemade batter turn out like that...interesting indeed.
misfish Posted February 25, 2019 Author Report Posted February 25, 2019 33 minutes ago, AKRISONER said: ive never seen homemade batter turn out like that...interesting indeed. It,s a newfie secret.
John Posted February 25, 2019 Report Posted February 25, 2019 (edited) On 2/23/2019 at 4:21 PM, misfish said: Edited February 25, 2019 by John
Sinker Posted February 25, 2019 Report Posted February 25, 2019 5 hours ago, misfish said: It should. Your recipe is my go to now.? Most people who try it say the same. Glad you enjoy. Most people also burn the crap out of their fish. It doesn't need to be cooked at a really high temp, and doesn't need to cook too long either. Looks like you have it just right! S. 1
ketchenany Posted February 25, 2019 Report Posted February 25, 2019 6 hours ago, misfish said: It,s a newfie secret. That Coors light is in the batter!
misfish Posted February 25, 2019 Author Report Posted February 25, 2019 1 minute ago, ketchenany said: That Coors light is in the batter! Yes.
SirCranksalot Posted March 3, 2019 Report Posted March 3, 2019 Nice fish---that's a good use for Coors lite1? i hope you found a real beer for drinking!! I hear there's some out around Creemore, fo example!?
AKRISONER Posted March 4, 2019 Report Posted March 4, 2019 15 hours ago, SirCranksalot said: I hear there's some out around Creemore, fo example!? its sad what happened to creemore. Their beer was too damn good so the big guys bought em up and started to mass produce the beer. Its still pretty good, but if you remember when it was still brewed small...oh boy, i think it was my favourite beer of all time.
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