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Posted
20 minutes ago, kenzy31 said:

That looks amazing buddy!

im glad you’re getting as much use out of that little unit as we did ???

And to think, it,s not even white fish season yet. LOL

  Hands down,the best $20 I ever spent.:clapping:

Hope alls well at the new local Jess

 

Thanks fells.

I need to stop bringing samples to work though. I am getting to many, I want more customers. LOL

Posted
4 hours ago, iFish4real said:

I'll trade you some moose jerky for some of your fish ?

IMG_20181023_192416.thumb.jpg.81c5ed1de6baa16bb83da27e34f62c40.jpg

 

Who can say no to that trade. Nice looking jerky Casian.

Posted
15 hours ago, iFish4real said:

I'll trade you some moose jerky for some of your fish ?

IMG_20181023_192416.thumb.jpg.81c5ed1de6baa16bb83da27e34f62c40.jpg

 

Yea looks good for sure. I've always cut my jerky cross grain and narrower strips so I can rip a piece off and then work on it. You prefer it it that way I take it? I bet it takes a lot more jaw work lol.

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