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ketchenany

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Everything posted by ketchenany

  1. ketchenany
    It’s there B. Just like the alarm lol. Great shot Lew
  2. ketchenany
    Dave, you collect pennies? I have $110 worth if not more!
  3. ketchenany
    When you do take the middle hooks off saves a lot of tangles.. Those pearl set ups were amazing. Another one we used were the small round things that hung On a chandelier they could really deflect light.
  4. ketchenany
    Damn you are good.
  5. ketchenany
    You could say “come to Brian” and they would come.
  6. ketchenany
    No worries about the 7 inches, the OPP won’t believe what they see going down the road anyway. My cousins drove to a moose hunt with a full size freezer on their trailer hooked to a Genny.
  7. ketchenany
    Have a good trip Dan, looks like a moon trip!
  8. ketchenany
    Good luck, Dan/Sally. It will be her Virgin trip, be careful, take pictures.
  9. ketchenany
    You will never ice fish again! Enjoy yourself.
  10. ketchenany
    Don’t have boat but grow vegetables! Home Depot or any building supplier has galvanized reinforcement bars/mesh that can be bent into an arch, eight feet long and about eight inches wide; looks like a ladder sorry the actual name escapes me. They can be bent to shape and are somewhat spring loaded when bent. just a thought. I try to adapt and invent.
  11. ketchenany
    Reading the headline I thought a skating rink! Ice fishing with a truck? Mr B says it all.
  12. ketchenany
    Brian pulled him out! Nice fish B.
  13. ketchenany
    OI, I’m in advertising and been for a long time but in the actual production of ads not design. I sign off before any ads hit the media or presses . . . So they don’t touch me at all but when a new president or creative director takes over the Creative team usually disappear within months. One industry where jobs are never advertised to any extent, word of mouth . . .
  14. ketchenany
    I seen one go down. I was on the Bell Mobility account at the time and my friend asked if there was anything I could for him. Yes buy another phone. Brian take Monday off.
  15. ketchenany
    Saw that as I came over the 400 at Rutherford. Can't stop to shoot it
  16. ketchenany
    Nice to see you back Roy., and for a long time
  17. ketchenany
    Just read this. https://ca.yahoo.com/news/5-snowmobilers-missing-falling-ice-105616724.html
  18. ketchenany
    Not in my lifetime or yours!
  19. ketchenany
    When I was young I worked midnights and had dinner at 4 am. Difficult to sleep in the summer so one morning I figure do some garden work and have a beer at 9 ! Until my neighbour came in her yard and saw that!!!!! I never tasted whiskey! BUT a when my daughter was born I got a bottles of King’s Ransom. Or something like that. Nice looking Ceramic bottle, that was in 77 and opened it when she was 40. The cork fell apart and to it tasted terrible. I’m kept the bottle. I also have Crown Royal from 64 and a small tiny thing around the same time. Wanted to have all the sizes but gave it up during moves.
  20. ketchenany
    The. Bottom of his boots get cold! OIM, I have a pair of those wool gloves that have half of the fingers and a “hood” you can pull back. Wear them when using my snowblower when I need finger work I pop the hood, They work well. Something to consider.
  21. ketchenany
    Go out and buy some large "KEY" rings and some of those screws feed them through and you have it. you look pretty in the sun,
  22. ketchenany
    When I ice fished I used snowmobile “mitts” never had a problem. Gloves were cold.
  23. ketchenany
    Show her this and tell her the horse will be replaced with Sally!
  24. ketchenany
    . Under the front stairs I have a small space where I keep my wine. I hang them on the ceiling. I control the temperature with my door or the outside vent. I have a thermometer and keep the temperature in the high 40s to Very low 50s. Now it’s at 49F. I can drop it at will. They are a piece of work to make. Packing is of outmost importance. We have manual machine and one person controls how tight they are packed, avoiding any air spaces. If not they will rot. We haven’t lost one yet. I have friends that make hundreds of them. A family tradition we carry on from our parents. Our kids have no interest but eat them at will.
  25. ketchenany
    It’s elastic netting, helps compress the meat and release any air bubbles as they cure. These are called supressate. Pork butt/shoulder ground and mixed by hand. After a week of hanging I put them under weight, again to compress them and after a week hang again. They come flat when done. The casing are synthetic. January or February is the time to make them. Temperature/location is very important in the curing process. I do about 30 a year. Italian tradition from the south. I’m not southern! My wife is.
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