ketchenany

Lew memories, My family immigrated in 1960, my da did not drink the stuff or could afford it, but at Christa,s he would buy 'gifts' mostly ro people woul hired him. Wirh no knowledge of the Enflish language he would take me to fill out the form! I have 64 Crown Royal sitting on a shelf and ther it will stay

Cliff you can bend but won't get nothing from uncle Winnie. You are right I'm sure Ontario wineries and major importers will fill lots pockets. Personally I don't buy wine so I don't care, a case of beer may last 3 months, so the beer store is where I go. What this means they will get more tax money out of the people that use it.

I forgot to mention to our "leaders" the 20 - 64 are the ones who pay the "TAXES". And why people on WELFARE get the coverage? I guess they need to see their way to the welfare office! I'm at a loss for words on this. can some one enlighten me?

WE Ontarians pay a Heath tax on our employment earnings. I just discovered that eye exams are NOT covered for people 20 - 64! So if you don't have private insurance coverage you are on your own! I have coverage but a lot of us don't. So why are we paying for this Heath tax. The last time I had mine checked it was covered every TWO years, when did this change? This just came up in a family conversation as I argued with my daughter that she was covered under OHIP? As this government the system and never told us? Why are we selling electricity to the US for 2.4 cents a KW and we have ro pay for basic Heath services?

they know you are close Lew! they hear you coming.

When we gel "old" things come out a bit odd.

That's not Roy. That's Lew. Lew only hooks up with "Ladies" and only over 50 inches.

24 bottles of Holi water I suspect made their way in the truck!

May need a smitty with a tow bar.

Has he given up the yahmadoo?

Yes Bill a Brilliant idea with some "boaters" 'soaked' with adult beverages causing havoc on the river. It was mentioned as an event a while back, they may have backed off ; well I haven't seen it in my copy for a while.

WE NEVER throw food out, we eat it. the patoto recipe come from my dad. My girls don't like it. Two of my son in laws ask for it during the summer. We are Euro back from 1960, my parents were Canadians from day one and loved this country. WE kept our recipes from the 'old country'. Much more better for you. My mother was here for 50 years and never had a McD. lol. mind you I haven't had one in over 20 years. Her motto, cook your own. I can cook and she would sit in the kitchen while visiting and always told me to wash my hands 'before' touching any food.

Garrit that cod recipe has been in our home for over 40 years, we eliminate the hot stuff and a little less garlic and no onions. Ye we do the soaking method to. T. My mother used to do it poached, cooled and dressed with olive oil, garlic and parsley. You may want to boil some potatoes, cube and cool them, the longer the better. Dress with oil, salt, pepper and here comes the kicker: finelly chopped FRESH (I grow my own) MINT leaves and a splash of red wine vinegar. To die for. Instead of mashed

I've used amazon with NO problem at all for the last three years or so. I buy my ink cartridges from inkjetsuperstore.ca. They are very cheap and come right to your door within a few days. Again NO problem They have combo packs, I just got reg $74 for $24. Shipping is always 9.95 no matter how many you buy. Is that place in CA 1ink?

A friend of mine one of her daughters went the same route. Finnish background so lots of reindeer meat . . She went vagan. I have four daughters 25-37. Always ate what was on the table and I bought. They even ate the fish they saw me clean. Mike today kids have more information than what tou/I had, it could be a fad or maybe she has information that tells her it's the healthy way. As for the writing she wants ro convert you lol it will never happen. People are agaist the seal hunt our native friends need it to live. Maybe this would be a better subject for her to write on how they only take what they need and protect the rest.

It didn't take long! http://www.680news.com/2015/03/02/public-health-investigate-after-photo-posted-of-barefoot-child-in-brampton-pizzeria/

I drop it off in Angus!!!!

One reason we make our own.

NOBODY mentioned the most important step you MUST do when use a dry mix breading!!!! After you have it coated let the coating set and rest by layering in between wax paper and chilling for at least a half hour in the fridge. Doing this will change the way you think about dry mixes vs batters as a coating for fish. You will get a crisper more evenly browned product even using 3/4" of oil in a skillet. Just don't cool the oil down by adding too much fish at a time. Yup you are so right on that one. My wife does that when she does veal scallopini or chicken.

Did you get up at 4 to try it lol

Now you tell us.

it worked for today. I'll try the rest of them, thanks.

Cliff when it comes to help, YOU are at the top of the pile! BTW I'd do the same. I live on a street with a lot of older couples (70+) and when it snows I take care of their needs. I believe we're are here for a short time why not do what we can. Crystal clear here in Woody BTW. Bought a Genny last year and haven't started it yet Going to hardwire it to the house this spring.