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misfish

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misfish last won the day on April 14

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  1. Fish Crisp is just not for fish. I sliced up some pork in 1/2 inch strips. Tossed in the crisp, fried it up, placed strips on a large bun, covered with sauce and fried mushrooms and placed a slice of provalone on top. Under the broiler til toasted. It,s comfort food. RIP MY FRIEND

    1. Show previous comments  2 more
    2. misfish

      misfish

      And I had one for lunch too . LOL

    3. DOS

      DOS

      also fantastic with grouse and wild turkey, just cut up into strips and enjoy. The Cajun is real good also

    4. misfish

      misfish

      Yup. I like how it seals in the juices and repels the oil.

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