A couple of Lasagnes today, made from my home grown garden tomatoes that I sauced and canned.
They are big, the one on the right is meat free for my youngest daughter and the larger one on the left is meat laden (ground beef and ground sweet Italian sausage) is to be shared with my oldest daughter and her BF who are still renovating the kitchen in their recently purchased first home. I raised 'em and I still feed 'em.