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misfish

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Everything posted by misfish

  1. Hambugers and sausage were cooking.Had skin on fried chips as well. Need a 4 hour work out on the toon now. LOL Looks great
  2. Is this not the same owner of Sail???? Maybe they had a plan?
  3. Buy a couple of PALM tree branches. Have the mrs,s wave them around . then you can dance around in your speedo.
  4. GBAY, OH THAT GBAY. It can get nasty and mean. Thought I was going to last out there, but the 4-5 ft rollers were just to much. Oh the toon held strong,but casting was another thing. LOL Thought I had the recording , but found out when I got home, I didnt. Dang. I do know now though, breaking waves will comes up and over my seat. LMAO It was a blast non the less. Crazy bugger I am. So I was told by many of the shore anglers when I came in. HA HA HA HA

    1. ketchenany

      ketchenany

      A good way to jig, up and down.

  5. One of the originals from here. Glad to see he is still going strong with his baits. Great report and fish Richard.
  6. Hey bud,where ya been? My buddy had to add 50 ft of dock. He is pissed, thats an understatment. Hope my pm helpped you try else where Locnar. You wont miss head, trust me.
  7. This beautiful weather. Cool and over cast. Weekend looks nice and cool too. Bring on the fish.

    1. ketchenany

      ketchenany

      You are a toon! Sleep in and cook something!

      I have a little one's on

      Sunday in Broolin.

       

    2. ketchenany
    3. ketchenany

      ketchenany

      Birthday on Sunday.

       

      Have a good row, row you boat! Lol

  8. I have looked for an access spot for the toon on Rush. No luck. Best I could see was off the main road, but no place to park. Maybe Im missing something, as there are boats on it. Maybe a private launch on private property.
  9. Nice.
  10. Hey kerry. Yes they are. I only know this, as my buddy has been there for many years, and is in contact with the MNR regularly about this. They are proposing to build a dam by the road so they can access it. Between Rush and Head creek. This year has been the worse they have seen in 30 years. Low water, lots of heat and choking with weeds. Worse fishing they have had as well.The oringinal dam, many feel someone or group, distroyed it. He has scooped up dead bass and 2 musky so far from his water front. Sad.
  11. Missed CTV Barrie last night. Picture this, sunrises and sunsets. Sent a few in.

  12. Not a big fan of that Doug. That will be lovely steamed. Do up some veggies with it Joe. Did you happen to get any cod toungs as well? YUMMY
  13. Beautiful fish dude. Simply beautiful.
  14. Got to love how a plan comes together. I was going to make straps for the shell. Went to get the materials at wal mart and they had these kids back packs on for $4.85. And there was pink ones. Brain got spinning and well, now she has the shell and a back pack for after. Stitched it in with Pink raven 10 pound line i had. As you can see, the test past. LOL
  15. Watching a classic. What we have here, is a failure to comunicate,,,,,,,,,,,,,,,,,,,,,, I can be a mean so b. Now get in the box. SALTS
  16. Brian B, on 19 Sept 2016 - 7:46 PM, said: As in Laurel and Hardy? LOL YUP
  17. Cant wait to get floating again for some salmon.

    1. Show previous comments  1 more
    2. ketchenany

      ketchenany

      On your way down, say hello to Oak Ridges Loraine

    3. Terry

      Terry

      my weekend is here ..4 days on bay of quinte

    4. misfish

      misfish

      That will be alot of water to cover on the toon. Have fun.

  18. Truely enjoyed Dave. Great job on the vid. Fingers and all.
  19. Well the shell is done as far as poppy goes. There are stickers to be put on, but that fun I will leave for my little nija girl to do. The sword is glow in the dark. I thought that was a cool saftey feature. Her dad can just shine a flash light on it through out the night to keep it glowing. Ya, some do find me handy. LOL
  20. Exactly. There are fish I want to enjoy the taste of. There are others like perch, whitie fish, I just want to gobble up. LOL
  21. Nice Pike Jack. Oh the Hardy look is ,right on,
  22. The two brothers I spoke of, they would make different wines. I would HAVE to sample. I would get them going. Ok I need to try them again, and again. By the time I was well, wined out, I told them both they were good. Then the argueing started again. Mo wine please. LOL There was one thing we all aggreed on though. They both made great Grappa. Now thats a moon shine. Store bought had nothing on these guys. Smooth as silk going down. But when you have food like this, Im happy. Albert, that salami is the boom. If I am not mistaken, would it be a Sopressata take? YUMMMMMMMY. Just enough heat to it. A little snack before dinner. MOLTO BENE.
  23. Joe, as for the cod, I like to bake it in the oven or on the bbq wrapped in tin foil. I like to put fresh thin slices of lemon on it and fresh dill , salt/pepper to taste. Served with rice of choice. Bake til flaky. Please do not over cook it. It should be moist. Just like smelts.
  24. So this is not bird hunters? Bird watchers? Be clearer. LOL Still does not change. Legal is legal.
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