Hey Pete... couple things I often do for camping and even fly-ins...
Fajita Kit. Chop, Ziploc and freeze your chicken at home. A pepper, an onion... you're good. Any leftover tortillas... breakfast burritos or sandwich wraps.
Pre-cook chowder, chili, chicken or beef stew. Freeze in either Ziploc bags the portion you need for the pot, or in aluminum take-out containers that are easy to just throw on any camp stove.
Find with camping and wanting to have easy and hearty meals that are quick, all the prep you can do at home makes settling in to the end of your fishing day that much easier.