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Posted

I don't know if you guys remember but a couple of years ago, I had posted a thread about deer steak recipe and a member that replied, mentioned marinating venison in milk..... I think it was sturgman B)

 

Well Saturday, it came to mind and had an idea, bought some pieces of chicken and marinated it in milk :) Simple recipe really.... 3 cups of milk, one oignon chopped, couple branch of celery chopped, minced garlic, salt and pepper to taste.

 

Place all ingredients in a cooking container and cover with saran wrap and store container in fridge for 24 hours.... flip chicken 5 or 6 times max.

 

Here's a pic after I had drained the milk just before putting it into the oven

 

DSC04504.jpg

 

A little pepper for flavor

 

DSC04505.jpg

 

Cover the container with foil and into the oven for an hour at 250 degrees....

 

Got the tatters ready and mashed

 

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Remove foil for the last 30 minutes

 

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and the serve

 

DSC04509.jpg

 

Enjoy

Leechman

Posted (edited)

Yogurt is also a great marinade. Nice recipe.

 

 

I,ll second that. Yer right J,what no cream peas or broccoli and cheese sauce? :whistling:

 

TFS

Edited by BrianB
Posted

I've used buttermilk on occasion to marinate wild game.

Looks good, you're giving me some ideas. :)

 

Buttermilk sounds interesting B) and yes venison would go hand in hand with this recipe :)

 

how far do you deliver :thumbsup_anim: looks awesome man

 

Sorry denisk.... no left over :lol: Thanks!!!

 

Yogurt is also a great marinade. Nice recipe.

 

Another ingredient that sounds interesting B) Thanks Grimace!!!

 

Where's your veggies :D

Looks delish!

 

Thanks Joey!!! I know :blink: I forgot :oops::lol:

 

I love it when people post a cooking show...Well done.

Art

 

Thanks Art!!!

 

I,ll second that. Yer right J,what no cream peas or broccoli and cheese sauce? :whistling:

TFS

 

Thanks B!!! :oops: on the veggies :blink:

 

and now I am hungry

hope your happy

 

:P Yes Terry :P:lol:

Posted

looks awesome bet it taste's even better i have celiac disease witch mean's i have to eat gluten free no flour or wheat so new recipe's are good to see thank's leech

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