Im sure me nan is smiling down on me today. Mis ya nan .
COD CAKES
One of my favorite.
Salt cod to soak for 12 hours. Get up in the morning,throw in a zip lock bag to be chunked up later. I dont like to lose to much of that salt taste. Ya I know, I need to watch my blood presure, but I have been a good boy.
That bit of salted cod turned out to be a good mess of cod. Chunk it up, along with some onions.Add some seasoning, and it,s getting happy happy.
Potatoes boilng away at this time. Cod 70%.30% potatoes. The taters are for binding,thats it. Ya gots to taste the fish, and I like chuncks of it.All binded together
I like my cakes big,so,,,,,,,,,,,,,,,, ya, these will do fine.
Cabbage on the boil. Throw some left over squid rings into bake.
Our lady friend upstairs come home from work and like a good friend,I offer some home cooked cakes, and she is more then happy. So we have enough for tonights dinner. No left overs.
Me thinks I,ll put off the jigs dinner til easter weekend. Thats enough salt intake for me for now.
Happy new year all, and hope all have a great 2016.
B