Billy Bob Posted December 19, 2011 Report Posted December 19, 2011 As others here I have some family traditions we do at Christmas time and something everyone asks if I will be making it again this year....especially by visiting out of town family....so I thought I would share it here if anyone is interested...it's super easy to make but should be made at least 3 days or more before consuming it...make it in a carafe if you have one and place it in fridge and shake every so often...and don't forget to eat the fruit as it good for you....LOL...you will find many folks that never would drink whiskey ask for a second one... ...Merry Christmas... CANDY WHISKEY DRINK 1 Pint of WHISKEY ¼ lb of String Rock Candy 6 Maraschino Cherries 6 Chunks of Pineapple in HEAVY Syrup 4 Slices of Oranges 4 Slices of Lemons 2 Teaspoons of Cherry Juice 2 Teaspoons of Pineapple Juice This is only a guide……I have always doubled or tripled the above ingredients because I try to use a liter of Whiskey. The more stuff in it the better. (Disclaimer: the author of this recipe assumes no responsibility for the actions of those individuals who may consume this magic potion as they may turn into complete jackasses in a very short time)
kickingfrog Posted December 19, 2011 Report Posted December 19, 2011 Some of us are without ever drinking a drop. I don't think I've heard of rock candy. Where would someone find such a thing?
kuhaman Posted December 19, 2011 Report Posted December 19, 2011 Some of us are without ever drinking a drop. I don't think I've heard of rock candy. Where would someone find such a thing? Hey, you been talkin to my ex wife LOL Sounds like a pretty tasty drink BB
Skipper D Posted December 19, 2011 Report Posted December 19, 2011 Maybe at the candy factory in COLLINGWOOD ? You might want t be careful BillySods ya don't blow some thing up with that stuff ............. lol.
Billy Bob Posted December 19, 2011 Author Report Posted December 19, 2011 Some of us are without ever drinking a drop. I don't think I've heard of rock candy. Where would someone find such a thing? You never heard of "String Rock Candy"....have you been hitting the hooch already.....LOL.....you're young so I'll help you out here. Here's what it looks like. http://www.ohnuts.com/buy.cfm/bulk-candy/rock-sugar-swizzle-sticks/white-strings-natural
Big Cliff Posted December 19, 2011 Report Posted December 19, 2011 Well Capt. Bob, you should be posting your Capt. Bob's shrimp recipe here too! The best shrimp I have ever had Oh and a warning to all others, if Billy Bob offers you a Lancaster Ice Tea; be forwarned, they really sneak up on you and you better not plan on driving (or even walking too far) after consuming a couple of those!
Skipper D Posted December 19, 2011 Report Posted December 19, 2011 I THINK WE CAN CHANGE THAT WITH A LITTLE MAPLE SURUP FOR THE SAME AFFECT ..............TTHE CANDY ONLY SOFTIN THE BURN RIGHT BB ?
kuhaman Posted December 19, 2011 Report Posted December 19, 2011 Well Capt. Bob, you should be posting your Capt. Bob's shrimp recipe here too! The best shrimp I have ever had Oh and a warning to all others, if Billy Bob offers you a Lancaster Ice Tea; be forwarned, they really sneak up on you and you better not plan on driving (or even walking too far) after consuming a couple of those! I wanna go to Bob's house LOL
Billy Bob Posted December 19, 2011 Author Report Posted December 19, 2011 Well Capt. Bob, you should be posting your Capt. Bob's shrimp recipe here too! The best shrimp I have ever had Oh and a warning to all others, if Billy Bob offers you a Lancaster Ice Tea; be forwarned, they really sneak up on you and you better not plan on driving (or even walking too far) after consuming a couple of those! I don't really want that recipe all over the internet....but I will forward via PM for anyone interested. The Lacaster Ice Tea....LOL.....didn't really know Cliff when we spent a super week at his BEAUTIFUL Lakeside Home this past summer...but it was a hot humid day when we arrived...and nothing goes better on a day like that then ice tea...so I offered Ole Cliff a refreshing beverage and we became friends for life....
Billy Bob Posted December 19, 2011 Author Report Posted December 19, 2011 I THINK WE CAN CHANGE THAT WITH A LITTLE MAPLE SURUP FOR THE SAME AFFECT ..............TTHE CANDY ONLY SOFTIN THE BURN RIGHT BB ? Skipper, you could be right.....rock candy is basically all sugar, I think....or you could even make your own... http://www.exploratorium.edu/cooking/candy/recipe-rockcandy.html
Big Cliff Posted December 19, 2011 Report Posted December 19, 2011 I don't really want that recipe all over the internet....but I will forward via PM for anyone interested. The Lacaster Ice Tea....LOL.....didn't really know Cliff when we spent a super week at his BEAUTIFUL Lakeside Home this past summer...but it was a hot humid day when we arrived...and nothing goes better on a day like that then ice tea...so I offered Ole Cliff a refreshing beverage and we became friends for life.... I have only a blured recolection of that evening!!!!!
Billy Bob Posted December 20, 2011 Author Report Posted December 20, 2011 I have only a blured recolection of that evening!!!!! Cliff, We (Cindy) still haven't made your fantastic garlic soup....but we are planning on it for Christmas Eve....here's hoping it comes out half as good as your's....if it does it will be part of our Christmas Eve traditional meal. Bob
Big Cliff Posted December 20, 2011 Report Posted December 20, 2011 Cliff, We (Cindy) still haven't made your fantastic garlic soup....but we are planning on it for Christmas Eve....here's hoping it comes out half as good as your's....if it does it will be part of our Christmas Eve traditional meal. Bob And we are making the Capt. Bob shrimp part of ours LOL.
Snowball Posted December 20, 2011 Report Posted December 20, 2011 Here is one you might enjoy: Bailey's Irish Cream 1 tin Eagle Brand Milk 1 tin Carnation Milk Pinch Salt 2 Tablespoons Chocolate Syrup 10 ounces Rye (Whiskey) 3 Eggs Blend Well Refridgerate Yield: 40 Ounces Enjoy! Regards Snowball
Big Cliff Posted December 20, 2011 Report Posted December 20, 2011 Here is one you might enjoy: Bailey's Irish Cream 1 tin Eagle Brand Milk 1 tin Carnation Milk Pinch Salt 2 Tablespoons Chocolate Syrup 10 ounces Rye (Whiskey) 3 Eggs Blend Well Refridgerate Yield: 40 Ounces Enjoy! Regards Snowball I've made that one before and you are right, it is good!
Sinker Posted December 20, 2011 Report Posted December 20, 2011 We usually fire up the still and run off a couple batches of moonshine..... Did I say that out loud???? S.
Billy Bob Posted December 20, 2011 Author Report Posted December 20, 2011 We usually fire up the still and run off a couple batches of moonshine..... Did I say that out loud???? S. Now there's a real Canadian Redneck..... MERRY CHRISTMAS Shane.....
Billy Bob Posted December 21, 2011 Author Report Posted December 21, 2011 Snowball, thanks for sharing what looks like another great adult beverage to try.... Since I have had a several PM's regarding my Candy Whiskey and shrimp recipe, I thought I would show you what the Candy Whiskey looks like when made...don't have any pics of the shrimp as it's gone to fast to take any pictures...LOL And PLEASE don't drink and drive... MERRY CHRISTMAS, Bob
Billy Bob Posted December 26, 2011 Author Report Posted December 26, 2011 Cliff, We (Cindy) still haven't made your fantastic garlic soup....but we are planning on it for Christmas Eve....here's hoping it comes out half as good as your's....if it does it will be part of our Christmas Eve traditional meal. Bob Mission accomplished on Cliff's garlic soup.....not only did it taste great but the whole house smelled great for about 2 hours while my wife was making it... THANKS AGAIN CLIFF.....this is one recipe that will not be forgotten. HAPPY NEW YEAR Bob
Big Cliff Posted December 26, 2011 Report Posted December 26, 2011 Glad you enjoyed it, I know we enjoyed the capt. bob's shrimp, it was a huge success too!
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