Twocoda Posted April 2, 2011 Report Posted April 2, 2011 ohhhh man....first 10 minutes invested in the propane tank debate and now two year old chili debate...beets the hell outta politics.... for some strange reason im glad there arent remote controls for computers...
mercman Posted April 2, 2011 Report Posted April 2, 2011 i wonder if chili can be kept cold enough in propane to be eaten 2 years later.
irishfield Posted April 2, 2011 Report Posted April 2, 2011 Considering Propane lives between -306 and -44F Paul... I'm sure it would do a great job!! The easiest way to lose your propane licence is to have TSSA catch you filling without gloves on !
dhickey Posted April 2, 2011 Report Posted April 2, 2011 hey.. where is fishnwire ? ?????? chilly oohhh bad bad bad
ehg Posted April 3, 2011 Report Posted April 3, 2011 Get up from your Computer.....Find the Kitchen .....pick up Tupperware containing Chili.....throw in GARBAGE This is your best reply. I am a chef and nothing would be kept after 4-6 months in freezer even if vacuum packed. It will taste like crap unless you like the chemical flavour of freezer burn.
jjcanoe Posted April 3, 2011 Report Posted April 3, 2011 Well if the Chilli was any good to begin with, it would have been too hot to freeze in the first place
mercman Posted April 3, 2011 Report Posted April 3, 2011 Has anyone noticed that FishNWire is MIA I guess we know the answer to his question now
Fishnwire Posted April 3, 2011 Author Report Posted April 3, 2011 Has anyone noticed that FishNWire is MIA I guess we know the answer to his question now I've been too busy to stop by...but I did eat the chili. The texture was a little off, but it tasted fine and had no more a dramatic effect on my digestive system than freshly made chili does. It was actually pretty good...and although I love hotdogs...chilidogs are worth certain risks.
Billy Bob Posted April 3, 2011 Report Posted April 3, 2011 I've been too busy to stop by...but I did eat the chili. The texture was a little off, but it tasted fine and had no more a dramatic effect on my digestive system than freshly made chili does. It was actually pretty good...and although I love hotdogs...chilidogs are worth certain risks. NICE.....I thought it would be OK to eat but might not be as good as when made...... When I was a younger we use to call them scum dogs or slime dogs when we went out to lunch on the RR.....I'm sure the 2 year old chili on top of your hot dog was fresher then the stuff the hot dog joints that was reheated for a week used on our scum dogs...
BUSTER Posted April 3, 2011 Report Posted April 3, 2011 I've been too busy to stop by...but I did eat the chili. The texture was a little off, but it tasted fine and had no more a dramatic effect on my digestive system than freshly made chili does. It was actually pretty good...and although I love hotdogs...chilidogs are worth certain risks.
Woodsman Posted April 3, 2011 Report Posted April 3, 2011 Yeah if it didn't stick in your throat it sure wouldn't stick in you arse. Not saying it wouldn't make a quicker than expected exit from either the northern or southern route though!!!!
mercman Posted April 3, 2011 Report Posted April 3, 2011 Yeah if it didn't stick in your throat it sure wouldn't stick in you ar$e. Not saying it wouldn't make a quicker than expected exit from either the northern or southern route though!!!!
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