Hey now BB; you should look again as I'm SURE you are familiar with what an outhouse looks like....
Thanks, all it cost me was a bag of screws, the electric hotplate and a roll of tinfoil ($ store for that) and time as the wood was all scraps.
I did use it and had a fare bit of success with it BUT because the hotplate was not a 'good one' the process to get a good smoke and constant temp too a LONG time for the food to be ready. and I mean LONG time some times. If I were to do it again I would not make it so tall and I would spend a LOT more on a good hotplate. If you click on the pic's one by one in the link you can see the full size image.
Thanks for posting your pic's too. where did you get the materials for that heat source?