tb4me Posted July 18, 2010 Report Posted July 18, 2010 A vegie pouch a whole chicken. Throw in some black cherry pelets. almost 3 hrs later Oh baby!!! This is a custom smoker box I bought at the local delli. works great with chps or pellets. Good invstment for 25 bucks! Had it for 3 years now. Best part about them is, there is no cooking with aluminum foil.
misfish Posted July 18, 2010 Report Posted July 18, 2010 If I were not so full,I eat that too. I seen them pellets today aswell.How did you find they work for ya?
misfish Posted July 18, 2010 Report Posted July 18, 2010 Looking at that smoker box again,I could make that at the shop.I also need to have a drip tray, as the bottom of my BBQ is getting nasty.
tb4me Posted July 18, 2010 Author Report Posted July 18, 2010 yes they would be easy to make. the box itself is steel and the lid is stainless..you woudnt know it..I bet they would be easy to make.As for the pellets I only use them. I also use wood chips on top of the pellets.They seem provide enough heat in that box to smoke for a couple of hours. As I said earlier the foil pouches are not a good idea. When the aluminum burns the smoke sticks to the meat. I have heard that aluminum isint that good for cooking food
alexcba Posted July 19, 2010 Report Posted July 19, 2010 lol damn you all! these threads always leave me hungry..
tb4me Posted July 19, 2010 Author Report Posted July 19, 2010 Then dont burn the aluminum lol That would be kinda hard considering the burning pellets or wood chips in the foil. Ill be doing a turkey next weekend that im looking forward too.
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