Jump to content

Recommended Posts

Posted (edited)

Here is what we have confirmed so far:

 

Tonyb is supplying;

Chicken breasts approx. 100>

BBQ Sauce

ketchup

desserts

 

________________________________

 

Maureen: 100 hotdog buns (and god knows what else she will come up with, last year her car was packed to the roof)

________________________________

BigCliff & Justherb

 

Mild & Medium Saussages 100 ea.

 

We'll pick those up here Moe.

_________________________________

 

Loonietoon

 

200 sausage buns

200 packets hot chocolat and styro cups

______________________________________

 

Tinbanger

 

Coffee & Hot Chocolat, cream sugar, stirstiks, cups, and some extra coffee

 

_______________________________________________________________

 

We still need a lot of extra stuff and it sure would be nice if we could get some help.

 

We could use:

 

Hotdogs (to go with the 100 hotdog buns)

Hamburgers

Hamburger Buns

Kiser or some other large buns for the chicken breasts

Mustard

relish

chopped onions (or onions and we will chop them there)

Sauerkraut

Mayo

Styrofoam or paper plates

Napkins

Potable water in case we have to make extra coffee or hot chocolat.

some plastic utensils

 

(am I missing anything?)

 

I need to know very soon if any of you can help out here or we are going to have to buy the stuff this week.

 

Please post here if you can help so everyone knows what is still needed.

 

Thanks to all those that have offered to bring equipment, extra BBQS, the trailer, generator, looks like we are going to need all we can get.

Edited by Big Cliff
Posted (edited)

Hey Cliff, I've got the hot dogs and buns taken care of courtesy of Sobey's in Alcona, here is the list I sent them to get a price on at their cost, as per our conversation, I should be hearing from them by Monday or Tuesday...I'll get in touch with them and have them remove the sausages from the list.

 

 

100 mild sausages

 

100 Hot sausages

 

200 Sausage buns

 

100 Hamburgers

 

100 Hamburger Buns

 

100 Kaiser Buns

 

5 lbs of onions

 

largest container you have of each.

 

Relish

 

Mustard

 

Ketchup

 

Saurkrout

 

Maureen

 

Oh ya, I also have a couple of cases of water...

Edited by motv8tr
Posted

I didn't forget LOL just figured all the hardware side of things were taken care of, I believe we have a few other BBQs coming too and I will also bring a spare tank. Anyone that has offered to loan us BBQ's Tables, A Coleman stove would sure be handy hint hint...... :) please bring them, I'd rather we have too many than not enough.

 

Did anyone find out if the washrooms are going to be open or not and if not, can we get the portapotty again this year?

Posted

Hey Cliff, the washrooms will not be open, they can't turn on the water. I am waiting to hear from two people who were checking into port a potties.

 

Don't ya just love the waiting game... :wacko::huh:

 

Maureen

Posted

Will the town have portapotties there then Moe? Seems if they are having their winterfeast thing they should make some provision for people that have to go.

Posted

That's one of the people I'm waiting for confirmation from...hopeully today. I will send him a reminder e-mail now...

 

The other person checking for us is JR, he's trying to see if we can get a Port a Potty from K Winter again.

 

Maureen

Posted
:thumbsup_anim: Just got off the Phone with Weston Bakery's... 200 Sausage Buns & 100 Kaiser type Buns for the Chicken... Extra propane Stove is coming with me Cliff as well....P/u all buns Friday Morning in Etobicoke.. around 10.AM :thumbsup_anim:
Posted

Could someone who knows the area post where to get Minnows on the way in?

 

Please don't say that Fish online off the 400 is the only place to get minnows :)

 

Thanks,

Tony

Posted

Ok, I could meet you there in the morning :) Say around 6:00am?

 

I have talked at least 2 other people into coming out on Saturday, hopefully 2 more by then.

 

It should be a great day.

Tony

Posted

I have a line on some styro-foam plates as well as plastic utensils, tell me how many you think we will need and what utensils and consider them supplied.

 

I will get 5# onions and chop them.

 

I also have my two 20# propane tanks and hoses. I am also bringing by propane smoker/oven to keep food warm and ready to finish grilling.

 

Sausages and hot dogs, could be steamed before putting on the grill for final cooking. Burgers can be partially cooked, then placed in a pan in the oven and then finished before serving The chiken pieces can be warmed in another pan. This will cut down on tyring to cook everything at once. I know it works, at a family re=union this summer we did the same thing and there was not problems.

 

John

 

Here is what we have confirmed so far:

 

Tonyb is supplying;

Chicken breasts approx. 100>

BBQ Sauce

ketchup

desserts

 

________________________________

 

Maureen: 100 hotdog buns (and god knows what else she will come up with, last year her car was packed to the roof)

________________________________

BigCliff & Justherb

 

Mild & Medium Saussages 100 ea.

 

We'll pick those up here Moe.

_________________________________

 

Loonietoon

 

200 sausage buns

200 packets hot chocolat and styro cups

______________________________________

 

Tinbanger

 

Coffee & Hot Chocolat, cream sugar, stirstiks, cups, and some extra coffee

 

_______________________________________________________________

 

We still need a lot of extra stuff and it sure would be nice if we could get some help.

 

We could use:

 

Hotdogs (to go with the 100 hotdog buns)

Hamburgers

Hamburger Buns

Kiser or some other large buns for the chicken breasts

Mustard

relish

chopped onions (or onions and we will chop them there)

Sauerkraut

Mayo

Styrofoam or paper plates

Napkins

Potable water in case we have to make extra coffee or hot chocolat.

some plastic utensils

 

(am I missing anything?)

 

I need to know very soon if any of you can help out here or we are going to have to buy the stuff this week.

 

Please post here if you can help so everyone knows what is still needed.

 

Thanks to all those that have offered to bring equipment, extra BBQS, the trailer, generator, looks like we are going to need all we can get.

Posted

Ok, I will have to talk to the crew and get back to you about meeting that early. I told them we would leave around 5ish, 4 is a whole different story :D

 

Tony

Posted

Porta Potti has been arranged through Jenco. :clapping::clapping: I will be meeting with their driver on Friday to arrange placement.

 

John

 

 

That's one of the people I'm waiting for confirmation from...hopeully today. I will send him a reminder e-mail now...

 

The other person checking for us is JR, he's trying to see if we can get a Port a Potty from K Winter again.

 

Maureen

Posted

Way to go gang! :thumbsup_anim:

 

Just had a very nice PM from Roy and he is going to help Justherb and I with covering the cost of the saussages, Thanys Roy! Very much appreciated!

 

 

Beans, Justherb and I will be on the road by 5:am should put us in there by 6:45 so we can start getting organized.

 

I'm getting all pumped!!!!!!!! :canadian:

Posted

I sent Big Cliff a PM a while back.

 

 

I will be supplying styrofoam plates, BBQ utensils, spreaders for the mayo, ketchup and mustard, already started on the diced onions

 

John

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recent Topics

    Popular Topics

    Upcoming Events

    No upcoming events found

×
×
  • Create New...