Never gets old, well old,,,,er. Smoked turkey soup.
Those that know, trying to keep a whole onion in tack while doing a soup, is a bit of work. Gentleness in the stiring.I put three in this pot and managed to get one to stay together. This was my grandfathers and pops, one thing they would get in their bowl. I too, love a whole seasoned onion . Nothing sweeter.
Some course chopped carrots and celery, added seasoning and it,s all good and belly warming. I like a bit of pasta instead of taters.
That Is my lone survivor onion. ALL MINE.
Large fresh Italian loaf of bread and butter on the side.