ok not smokin.... though I did add liquid smoke..came out too sweet...gonna coat it in HOT sauce to it to nullify the sweet...other than that worked great. 4.5 hours in the oven at 200 with the door cracked. Marinade consisted of brown sugar (too much), soya, hickory marinade (Club House), and the liquid smoke.
Girlfriend loves it...I think its too sweet.....
either way its GOOD!