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First go at pickled walleye

That is way more than just a "nice permit" holy moly

Totally agree about seed oils, my feeds have been loaded with articles about the inflammatory damage they do to the body. I don't use any of them. Olive oil, Avocado oil. coconut oil, butter, ghee and animal fats like tallow and lard are the only ones recommended to use anymore, they are actually what our bodies are meant to use. Stay away from refined oils containing omega 6 fatty acids that have been linked to inflammation, heart disease and obesity. Again it all boils down to the almighty dollar as cheap super refined oils like canola that was originally used as a machinery lubricant have invaded everything we eat, even supposedly healthy whole grain breads. Until 1985 Macdonalds used tallow for all their fries and then cheap seed/vegetable oils were used and they had to add all sorts of other ingredients to try and improve the flavour but they never could match it. I save all my bacon fat for frying along with butter and I'm going to start making my own tallow. I take a tbs of olive oil in my daily morning shot along with 1tbs of ACV, 1tbs pure lemon juice, 1/2 tsp raw honey and 1/8 tsp of cayenne pepper. The oil also helps with the fat soluble vitamins D, E and K I take each morning.

Oh man !!! love the Pics and updates !!!!! 100% this Saltwater game is addictive lol! Already online scouting off the grid saltwater locations for next year .

I've been to Cozumel twice...both times fished a day with Nacho, and then DIY on the North Beach. March and April are good months to go anywhere in the Caribbean for fishing. Cold fronts (and wind) don't creep down that far south any longer, and temps aren't ridiculously steamy yet. Enjoyed Cozumel, however I keep getting drawn back to Belize...quantity and quality of fish, variety of species, and unlimited DIY. Probably the best place on the planet if Permit are on your bucket list. I also find the atmosphere a lot more chill (no big all-inclusive resorts) and the people super friendly... My nephew with nice Permit from last winter...

My wife owns/operates a travel business, so I've been very fortunate to travel and fish extensively down south over the years...Bahamas, Cuba, Mexico (Carribean and Pacific), Turks & Caicos, Costa Rica, Guatemala, Panama, Belize, Argentina, Chile...even the Cook Islands in the South Pacific. For the most part, all of the guides/charters that I've dealt with have been dedicated, hard working and professional. Almost all of them take great pride in what they do, and in most of these countries it's a respected profession that many aspire to.. The best of the best have been in Belize...it's a former British colony so they speak perfect English, and the government licensing program ensures they are well versed in boating and knowledge of the fishery. In terms of fly fishing, most of them have also been excellent instructors. I had a buddy come out with me that had never fly fished in his life, and by the end of the day he could put fly on a dinner plate out 60ft. Guides in the Bahamas out islands are a close second. The one exception was an offshore charter in Cabo San Lucas, Mexico. The Captain and mate literally got so drunk that our group of 4 ended up taking over the boat (40ft sport cruiser), did our own fishing (we caught several Striped Marlin and Mahi) and drove the boat back to the marina with the 2 of them passed out..