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Posted

Getting started on my winter soups and bake beans meat. Smoke one day, fish the next.

 

Pork hocks and fat back. 1st time doing the hang thang. I like.

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  • Like 4
Posted
4 hours ago, misfish said:

I will be doing wood in the BBQ Albert.:thumbsup_anim:

 

4 hours ago, misfish said:

I will be doing wood in the BBQ Albert.:thumbsup_anim:

 

4 hours ago, misfish said:

I will be doing wood in the BBQ Albert.:thumbsup_anim:

haven’t seen them yet, but tomatoes are starting to arrive. 

Posted
31 minutes ago, ketchenany said:

 

 

haven’t seen them yet, but tomatoes are starting to arrive. 

I seen a batch here at food basics. Disgusting IMO.

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