Joey Posted January 13, 2007 Report Posted January 13, 2007 I'm gonna put my money on Krispy Kreme's Joey
Crazyhook Posted January 13, 2007 Author Report Posted January 13, 2007 great choice Joey, I have always liked and respected your great thoughts
fishindevil Posted January 13, 2007 Report Posted January 13, 2007 with some of those carp being so fat im surpprised that they can even swim,they should sink they must be chummin those fish for weeks to get them that fat
MJL Posted January 13, 2007 Report Posted January 13, 2007 Genetics plays a big role in their shape. I believe the pot belly ones are referred to as "Simmos", a strain of carp bred by Mark Simmons - Don't quote me on that one though; google for more info. Ugly things they are. Many waters in France are quite prolific and fish have access to large quantities of natural food...Though the high quality fishmeal boilies and pellets they occasionally chuck in there doesn't seem hurt in getting them to their size
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