I always feel bad when I do this!

[Big Cliff]

Some time ago I put up a post about trying to do onion rings and having a problem with the batter sticking (I have tried to search but couldn't find it LOL). Anyway, a few people came back to me and suggested a solution which involved chilling them prior to deep frying them. OMG they are so fantastic! Everyone that has tried them LOVES them!

 

I have always tried to publically thank anyone that has ever helped me, I do believe that credit should be given where credit is due but in this case I don't know who to thank so If you were one of the people that suggested "chill them before deep frying" I thank you, my wife thanks you, my girlfriend thanks you, my mistress thanks you, my kids thank you.... ok, I might be pushing it a bit LOL but I really do appreciate the tip!

[glen]

I'm hungry. Got any fish to go with the rings.