Nipfisher Posted May 13, 2010 Report Posted May 13, 2010 Well, with the wife gone down south and the 2 boys to feed I was in chage of dinner. As I have no more frozen walleye I reached deep into the freezer and pulled out Bluewater Hallibut in English Beer Batter. No bones! Not as Mmmmmmmmmmmm as fresh walleye but hit the spot and was an easy supper. Hopefully I'll eat better on Saturday night.
chris.brock Posted May 13, 2010 Report Posted May 13, 2010 can't go wrong with Captain Highliner and McCain Fries (maybe add a couple Lucky Lager too), good luck on the opener, let us know how you do.
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