A COUPLE OF LIMBERLOST SPECKS

[Pikeslayer]

Morning All,

Junior brought a few of these back from LimberLost and I'm looking for suggestions as to the best way to prepare and cook these for dinner this evening.

 

 

Jacques, are you out there???

Edited August 5, 2012 by pikeslayer

[Rod Caster]

Cut off head, gut them, then stuff the cavity with salt, pepper, butter, garlic and onions. Wrap in tinfoil and bake at 350. Just one idea.

Edited August 5, 2012 by Rod Caster

[Leecher]

Morning All,

Junior brought a few of these back from LimberLost and I'm looking for suggestions as to the best way to prepare and cook these for dinner this evening.

http://i972.photobucket.com/albums/ae204/symon1/OFC/P1000629.jpg

Jacques, are you out there???

 

Simon, I'm here Best way to cook these beauties is to remove the head & fins, drop them into a hot pan with a dab of butter, salt & pepper and garlic salt to taste... that's it, that's all Make sure you open them up like a butterfly first and sear a couple of minutes, flip on each side and enjoy!

 

Here's the link to my report I made some time ago

 

Speckle Papillon

[Pikeslayer]

Cut off head, gut them, then stuff the cavity with salt, pepper, butter, garlic and onions. Just one idea.

 

Thx Chad. They were cleaned/gutted within a half hour of being caught. Iced and vacuum sealed and in the freezer same day, so I'm hoping they taste as close to fresh as possible. Believe it or not, I can't remember having ever eaten speckies, so I just want to make sure any ingredients don't over power the taste of the meat.

Looking for simple and yummy. Anybody else? Jacques?

[Pikeslayer]

Simon, I'm here Best way to cook these beauties is to remove the head & fins, drop them into a hot pan with a dab of butter, salt & pepper and garlic salt to taste... that's it, that's all Make sure you open them up like a butterfly first and sear a couple of minutes, flip on each side and enjoy!

 

Here's the link to my report I made some time ago

 

Speckle Papillon

 

Haha! Merci mon ami

That's exactly what I'm looking for. I'll post the picks later.

[Leecher]

Haha! Merci mon ami

That's exactly what I'm looking for. I'll post the picks later.

 

Your Welcome!