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Do you eat large mouth bass?


Nipfisher

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I've eaten both -- but I think it's critical that they're basically fresh out of the water -- more so than other fish. Even then, it's not something I'd want to do more than once or twice a year.

 

It just doesn't compare to walleye or crappie, or even a good sized rocky.

 

 

Wow Rod Caster said the rock bass stunk up his condo. My largie just stunk up my kitchen.

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I've eaten both -- but I think it's critical that they're basically fresh out of the water -- more so than other fish. Even then, it's not something I'd want to do more than once or twice a year.

 

It just doesn't compare to walleye or crappie, or even a good sized rocky.

 

 

What exactly is a good sized rock bass?

Edited by Nipfisher
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(mind you I can barely choke down pickerel so possibly not your most reliable source for opinion)

 

I thought I was the only one. Walleye for table fare are the most over rated fish on the planet IMHO. A cottage in the Kawartha's and I have not kept one for the table for years now. Crappies Bluegills and any good sized perch are all I harvest for the table up there.

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