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manitoubass2

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Everything posted by manitoubass2

  1. Haha I played a course like that in ear falls for 2 years. Ive shot -6 a few times on that course. It was a nice course to just not very difficult. In fact I dont even think it had any water hazards
  2. And I live in earshot of 3 waterbodies. Heck I can golf in the morning and fish all afternoon?
  3. I think most of us posting are a lil older then you Jeremy. My wife and I both work in good fields, but we manage our money well. Also green fees around here are pretty good. $35 for 18, so with a cart, some good eats and a few beers(if thats your thing its like $80 for a round. I get my son and I a membership and it cost 850 in total
  4. We have them everywhere around here. Wolves too. They dont bother us much and stay a distance from the property(my dog loves taking them down) So with that they generally stay away, until a new pack arrives. Lotsa deer and rabbits out back. Im assuming thats what they are here for. The sounds at night are eary, especially when your in the bush. And I have a hard time telling them apart from the wolves. Sometimes I think they are calling at the same time but Im not sure?
  5. True enough. Id really like to get back to about 265, and I think I will this year as I loose some weight and practise. My 12 year old is obsessed with golf so we get out quite abit in the last 2 seasons. Hes a natural. Cant wait until his lessons this year. He shoots about 93 from the mens tees but last year his best round was 87 which is a friggen miracle. In my younger days I could hit 280ish but I was WAY more athletic then lol. But on kitchen creek I can still drive two greens, one is 305 to the front the other is 290. Not sure why but I always drive really good on those two holes. Then one hole I cant drive 230 haha. No idea why Golf, shes a funny game
  6. My wedges and putter are very good. Thats where I score. All my other clubs are good too but I lack distance. Average drive for me is 250. Thats why I need to be good on the wedges. Probably 80% off my practise goes to wedge play
  7. I hear ya. I learned years ago that if my driver isnt doing what I want its 3 wood off the tee. Ill sacrafice that distance for accuracy anyday. That being said my driver has been very good the last two years. If only I could learn to consistantly hit a draw (I generally hit a fade but can hit straight when I need too). Its weird cause I can draw all my long irons no prob.
  8. Its a shame the jets lost that game. Man was that great hockey at both ends
  9. Just went and hit some long irons and woods at the range... Seems getting fat over the winter has knocked off a few yards ???
  10. Hahahah Pretty easy course that Kitchen Creek is. That and I already have a few weeks practise in? On a good course Id shoot low 90s for sure
  11. The course is very dry. Distance control should be fun hahah
  12. Hahaha Yep ill be taking some pics... First round of the year Ill be lucky to shoot around 83 ish. Gonna be fun!!!
  13. Id imagine we have some golfers here? Course opens tomorrow and tee time is booked for me and my son! I cant wait... Golf to me is very much like fishing... enjoying nature, relaxing and just having fun!!!! Love this time of year, fishing, golf and playoff hockey!!!!
  14. Cool! And yes he sure does!
  15. Great pics! How the heck do you do that? Sequence photos and fast shutter speed?
  16. Ill be rooting for winnipeg and montreal. But the montreal/ottawa series is gonna be a classic I think.
  17. How was your day on the water? Id prefer to be driendly and hope they had fun. Ill figure out the rest(I really enjoy that aspect)
  18. Oh, gnocchi Food of the gods
  19. The things you can make brian! Those look fantastic
  20. I can bake breads thats about it. My wife is a much better baker. All my kids except my 4 year old can bake breads, some mighty fine ones too!
  21. Thats how I use them from boat or shore
  22. Wow thats not something your hear everyday
  23. What age did yall really start cooking? I was always in the kitchen with my grandma and aunt as a child, but I really just stirred stuff and ate pickles lol. I started with crap foods around 15-16, just dumb stuff, eggs, grilled cheese, etc. Around 20 is when I really atarted to put together some good food. My daughter is 13 and has a real interest in cooking. So shes been my sidekick off and on for about a year now. Yesterday I let her have the kitchen. It was my sons 12th bday and all he wanted was a basic americanized sphaghetti and garlic bread. I didnt interfere, just a quick reminder to wash wash wash especially handling beef. Well 35 minutes later we had a meal for 10. Everything was cooked real well? dishes were done and the kitchen cleaned(thats a big thing for me, keeping up dishes etc while I cook) Pretty proud of her?
  24. Its real weird with braid. Youll see what I mean, its just a very different feeling. I cant remember what strengths ive tried but i think 8lb or maybe 10lb was good. Too high and the blades spin funny
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