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misfish

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Everything posted by misfish

  1. It,s a manly 42" Albert. You be afraid too.LOL
  2. DANG, it,s bikini weather, not that I wear one,,,,,,,,,,,,,,,,,😁
  3. What I was going to say as well. Brass williams wobblers worked for me out in front of the humber back in the day.
  4. We start to feel that warm weather coming for the next 7 days. Going to be an awesome 7 days. 1st tie up a bunch of egg sac,s then get the float boat packed away, get the hut out and ready. Switch over the finder to ice mode bag, charge up the batterys, look for a new suit and ya,I have to buy a new pair of Nats, as someone felt they needed them more then me out of the back of my truck. Was not impressed. And FINALLY, I will get to give my fly's a real good work out.
  5. Now there is some fine looking rolls. You used Savoy ?
  6. Mix of rain,snow and wind made for a cold crunchy morning here in Barrie. Already have our first winter accident on the hwy this morning.
  7. I,ll have to try that when I make croutons next time.
  8. That would make a nice addition to some smoked salmon or trout.
  9. Made with cured cottage roll layered over egg noodles.
  10. He is a very busy busy boy these days. You will not be disappointed if he takes on your rod build.👍
  11. Got an hour or so in before the rains came. Home to prep Hungarian stew. 👍
  12. And here I sit waiting for daylight +7.
  13. Spiel Master Rod Builder
  14. Think I might have some over stock soon. LOL Might put some mixed cases together and sell some.
  15. Who you ? LOL How are young fella? Decided sleep in and tie flies. I do not like iced up eyes.
  16. Just paid my $27 bill for last month. Where I do sign up to save ?
  17. The wife makes this,I refuse to eat it. I tell here cabbage rolls are cabbage rolls, and I am not lazy. I make them traditional with added meat balls,,,,,,,,,,,,,,,,,,, PERIOD.
  18. Thats sounds yummy, fried in bacon fat.
  19. Think there be specks in there Bob ?
  20. Nice to hear from you Cliff. Made any brisket lately? 😁
  21. The pork hit 150 deg. The box kept the heat at around 140-160 all day . Started to cool off outside, pulled and tin wrapped. The meat was so tender . Just a bit of fry to make sure all was good .
  22. Since that extremely wild storm put a damper on my river fishing this morning, I just stayed home. Already had some pork in brine since last weekend and was going on the smoker today,so while that was on for 7 hours,I tied fly,s. Canadian made When ever the rivers clear up,I will get to try these, Stock for next spring,
  23. I,ll bet that beauty color of the leaves is 50% now. I know here,the wind did a major job on them. Marg. LOL
  24. Just watched for 5 minutes out side. Lightening almost every 3-5 sec. Never seen that before. It,s almost over me bye Terrys place.
  25. Yup. went from no wind to howls and now rain and lightening and tunder. Huge flash as I was typing that lit up the condo here.
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