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NAW

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Posts posted by NAW

  1.  

    Not sure about him causing trouble for the farmer though N.A.W. as this guy was laying back and soaking up the rays as if he owned the joint and didn't have a care in the world. :lol:

     

     

    They are no problem when they're sun bathing!

    But they have big appetites! Farmers have been pushing for a hunting season/management plan for a while now. Lots of crop damage.

     

    http://www.ofa.on.ca/about/county-federation-sites/stormont/news/ofa-supports-ontarios-action-on-elk-management

  2. Yes, they are.

    Not the best eating mushroom but,good to make soup. Fry first

    Look for Blewits soon they are best.

    I'll have to look those up.

     

    I see people walking all over the bush with buckets. Not sure what they are harvesting?

     

     

     

    Yup they sure look like them. Nice specimens too. A lot of my field mushrooms get eaten by bugs before I can even get to them

    We have eaten them almost every thanksgiving for the last 10 years or so. Up at the cottage. But they where half the size of these. Just growing in my lawn.

     

    Here is a site i use sometimes hope it is helpful.

     

    http://northernbushcraft.com/guide.php?ctgy=edible_mushrooms&region=ontario

     

    Thanks for the link!

     

    I just finished a nice evenning snack!

     

    Fresh as fresh can be.. Shot a few hours ago. Goose breast and Shaggy Manes pan fried in butter, garlic and whisky smoke seasoning!!!! I took my favourite strip of meat from the goose. The shaggy manes added a really nice flavour.

     

    IMG_1321_zpsb786368f.jpg

     

    IMG_1327_zpsa510c2f3.jpg

     

    IMG_1330_zps55ea6d18.jpg

     

    Two beasts are in the slow cooker right now. Gunna be turned in to BBQ pulled goose... and chowed down as sloppy joes tomorrow for dinner!

    IMG_1331_zpsfebea3c1.jpg

     

    One goose will be sliced up thin and turned in to jerky

     

    And the other I am still deciding what to do. I'm thinking of trying somethig new to me.. Grind it up, mix with ground pork, and make goose burgers.

     

    First harvest of the season, so I always like to try something new!

  3. A coffee gets chugged immediately upon waking up. But I have to wait at least an hour before I eat something. By that time I'm at work, so it's usually just a cereal bar and a rice crispy square, or a muffin.

     

    On the weekends, I love pancakes with local maple syrup. I stock up each spring at the Elmvale maple syrup festival.

     

    The odd time I'll go all out. Eggs, bacon, toast, pancakes, hash browns and fruit... But that's usually only the day after a big party, in attempt to get the hung over people out of my house!

  4. Chris, if you want duck or goose feathers, let me know, and let me know what specie of duck too....I get a mix of everything. How'd the turkey feathers work out for you?

     

    S.

    Have you ever shot a widgeon before Sink?? In this area...

  5. Kind of reminds me of that bozo here in Canada that prorogues parliament every time the heat is on him.

     

    That's what I was thinking.

     

     

    But could you imagine if government employees all got sent home with no pay during prorogation? That would ruffle a few feathers.

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