I decided last night I was makin pizza today. After a full day of doin' stuff it came down to makin the creation. End result I made a za chucked full of ground venison sausage, mushrooms, sundried tomatoes, calabresee salami, and a ridiculous amount of mozzerella cheese.
Wow....that was a good plan.
It just came to me that I have never had pizza with venison? Any other creations out there that are not really the norm but come from the water or land??