the description about the finger foods is very vague,we have a full blown buffet italian cold cut platters and wood oven pizza ,and for next meeting we are adding calamari ,dont mind me i get excited about food see you all there ,please contact us before the next meeting of march the 5 where gaspare constabile the big water small mouth man is showing all the members the"inside"tricks to disecting big lakes,attendance is growing very fast we had 73 people at the last meeting and the remaining spots are filling fast.for further information contact frank @416 654 1022 or sandy @6472032974dont forget,thursday we will announce another injection of cash prizes to our free october classic.guaranteed $5000 dollar purse and climbing
