FILTHY OAR Posted March 12, 2021 Report Share Posted March 12, 2021 Anyone else do it, this is my second year . next time I make bacon I'm using this syrup in my brine. This is what I yielded from 25gallons of sap. 1 Link to comment Share on other sites More sharing options...
DRIFTER_016 Posted March 12, 2021 Report Share Posted March 12, 2021 (edited) I tried making my own but I did something wrong and it came out thin and watery and made me dizzy when I drank it. 🤣 Edited March 12, 2021 by DRIFTER_016 2 5 Link to comment Share on other sites More sharing options...
Big Cliff Posted March 12, 2021 Report Share Posted March 12, 2021 That looks really nice, I made it one year, it was fun but a lot of work. Link to comment Share on other sites More sharing options...
Old Ironmaker Posted March 15, 2021 Report Share Posted March 15, 2021 A liter lasts us over a year. The last jug I got from a local farmer that taps our trees went moldy. I do like it though just am careful about how much I use, my wife doles it out like truffels. Link to comment Share on other sites More sharing options...
John Posted March 15, 2021 Report Share Posted March 15, 2021 7 hours ago, Old Ironmaker said: A liter lasts us over a year. The last jug I got from a local farmer that taps our trees went moldy. I do like it though just am careful about how much I use, my wife doles it out like truffels. Must keep it in the fridge Link to comment Share on other sites More sharing options...
Headhunter Posted March 15, 2021 Report Share Posted March 15, 2021 So the other day I was at the grocery store and by mistake, I bought a package of "Maple Bacon". Having made that mistake in the past, I tried to unload it on a neighbour. I couldn't give that crap away! They made the same face I did when I realized the err of my ways, kinda like they were sucking on a bottle of vinegar! I did eventually find one who would take it, so i gave them a nice big ripe tomato for their troubles. God I hate maple flavoured anything! HH Link to comment Share on other sites More sharing options...
Old Ironmaker Posted March 15, 2021 Report Share Posted March 15, 2021 2 hours ago, John said: Must keep it in the fridge Thanks for the tip John. I didn't know that. It is wnderful he gives me a jug and I feel bad because it goes bad. I know he doesn't get enough sap here to make a jug. Link to comment Share on other sites More sharing options...
misfish Posted March 15, 2021 Report Share Posted March 15, 2021 6 hours ago, Headhunter said: So the other day I was at the grocery store and by mistake, I bought a package of "Maple Bacon". Having made that mistake in the past, I tried to unload it on a neighbour. I couldn't give that crap away! They made the same face I did when I realized the err of my ways, kinda like they were sucking on a bottle of vinegar! I did eventually find one who would take it, so i gave them a nice big ripe tomato for their troubles. God I hate maple flavoured anything! HH I guess you would not like once a year treat then Joe. Few scoops of maple walnut ice cream, with chunks of crispy bacon,drizzled with yup,Canadian maple syrup. The first couple of spoon fulls give a bit of a shiver to the body, but dang,it,s so so good. WHAT A RUSH 1 Link to comment Share on other sites More sharing options...
Headhunter Posted March 16, 2021 Report Share Posted March 16, 2021 13 hours ago, misfish said: WHAT A RUSH Or shiver! LOL HH Link to comment Share on other sites More sharing options...
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