Jonny Posted August 24, 2009 Report Share Posted August 24, 2009 (edited) We had a family fish fry over the weekend --- fun for all, including the kids. The actual meal preparation was "segregated". I wish I had a set-up as good as my cousin's cottage (on Long Lake, in Sudbury). He has a commercial deep-fryer and a potato "chipper" set up in the garage, so we guys went there to fry up fish and chips, and have a few beers, while the girls got other stuff ready in the kitchen and sampled some wine. The fish were contributed by those of us who are fishermen --- all fish about 3/4 to 1 1/2 lb. --- about 60% bass, 40% pickerel --- kept specifically for this gathering. They were dredged in garlic-and-butter Fish Crisp (excellent!). We had to go back later and fry another batch (and drink more beer)! Edited August 24, 2009 by Jocko Link to comment Share on other sites More sharing options...
GBW Posted August 24, 2009 Report Share Posted August 24, 2009 nice pic's! Link to comment Share on other sites More sharing options...
Radnine Posted August 24, 2009 Report Share Posted August 24, 2009 Looks like you guys had a feast!! Thanks for the pictures. Jim Link to comment Share on other sites More sharing options...
Kenny G Posted August 24, 2009 Report Share Posted August 24, 2009 I soo envy you! That looks sooo good! Kenny G. Link to comment Share on other sites More sharing options...
Greencoachdog Posted August 24, 2009 Report Share Posted August 24, 2009 (edited) The fish were contributed by those of us who are fishermen --- all fish about 3/4 to 1 1/2 lb. --- about 60% bass, 40% pickerel --- kept specifically for this gathering. They were dredged in garlic-and-butter Fish Crisp (excellent!). So that means you bought them at the grocery store???... if not, why haven't we seen reports with pics of these "so called" fish??? ... got any ketchup for those fries? Edited August 24, 2009 by GCD Link to comment Share on other sites More sharing options...
Jonny Posted August 24, 2009 Author Report Share Posted August 24, 2009 Thanks for the replies, gents. It was the kind of "event" that just about anybody would like to be part of. "...why haven't we seen reports with pics of these "so called" fish???" Uh, because there is actually such a thing as catching "pan-sized" fish and not taking pics of them? But you knew that. Actually, in there somewhere was the 'Dollarama' bass I caught. Remember this one?... This is how he ended up... ...and in a ziploc freezer bag with other fillets for the fish fry. Link to comment Share on other sites More sharing options...
TC1OZ Posted August 24, 2009 Report Share Posted August 24, 2009 I usually only eat the haddock from the fish and chip place....but that looks amazing! Link to comment Share on other sites More sharing options...
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